Ingredients: 300 g pasta (spirals, elbow macaroni or any other type of short pasta) 300 g hard feta cheese, grated 100 g Emmental, Gouda or Cheddar cheese, grated 4 eggs 1 tablespoon butter 100 g sour cream 1/4 cup milk Directions: Get 300g (about 10 ounces) macaroni. I used spirals for this recipe, but any…